Instant Apple Crisp / Instant Pot Apple Crisp - Meg's Everyday Indulgence - In a bowl, cream together butter and sugar.

Instant Apple Crisp / Instant Pot Apple Crisp - Meg's Everyday Indulgence - In a bowl, cream together butter and sugar.. In a small bowl, mix together melted butter, oats, flour, brown sugar and salt. Instructions add water and apples to the instant pot. This instant pot apple crisp is quick and simple! It only takes about 15 minutes from start to finish! To keep the texture from getting mushy, be sure not to cut the apple pieces too small.

Drop by the spoonful on top of the apples. Put sliced/cubed apples into your instant pot (very thick slices, and large cubes). Combine with cinnamon, nutmeg, almond extract and brown sugar in the instant pot. Toss with 2 tablespoons sugar, 2 tablespoons flour and the apple pie spice or cinnamon. Then you'll pressure cook on high for 2 minutes and do a quick release.

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2 spread apples in pan. For the crisp topping, place butter, flour, brown sugar, oats, and salt in a large bowl. Instant pot apple crisp is an easy instant pot dessert recipe made with a few ingredients and some diced up apples. Peel and cube apples into large chunks or slices. Pour half of the apple juice mixture over the apple and add the extra 2 tablespoons of water. Toss apples lightly with a mixture of oats, flour, and honey. In a bowl, cream together butter and sugar. Add sliced apples to the greased instant pot.

Instant pot apple crisp is packed full of sweet, juicy apples with a crunchy oat crumble topping for an easy homemade pressure cooker dessert that's the epitome of fall.

Couldn't eat it rate this a 2: How to make apple crisp in the instant pot peel, core and slice apples. Add chopped apples and toss to coat. Then you have instant pot duo crisp apple crisp! Liked it rate this a 5: Mix apple ingredients start by spraying your mason jars with cooking spray and set aside. In a bowl, cream together butter and sugar. Spread the apples into the prepared baking dish, discarding any liquid the apples released. Place apple slices in a 9 x 9 pan or an 8 x 11 pan. Use the manual setting, and cook on high pressure for 8 minutes. It only takes about 15 minutes from start to finish! Rate this recipe your rating rate this a 1: Stir to coat evenly, then stir in maple syrup.

Put lid on and close steam valve. How to make apple crisp in the instant pot peel, core and slice apples. Using a pastry cutter or your hands combine all the ingredients until the mixture is crumbly. You can also add some chopped pecans or walnuts if you like. Liked it rate this a 5:

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Secure the lid on the instant pot. Peel and cube apples into large chunks or slices. Sprinkle 1/2 tsp of cinnamon on top of apples. In a bowl, cream together butter and sugar. You can also crisp it up in the oven under he broiler or in a regular air fryer if you desire. Pour water in the bowl of your cooker, then drop in apple mixture. Add butter, lemon juice, vanilla, brown sugar, cinnamon and salt to the instant pot and stir to combine. Place apples in a 9x13 inch baking dish.

It was ok rate this a 4:

Didn't like it rate this a 3: To keep the texture from getting mushy, be sure not to cut the apple pieces too small. Add chopped apples and toss to coat. Finely chop graham crackers (i use my food processor). Liked it rate this a 5: In a medium bowl, toss together the sliced apples, granulated sugar, lemon juice, and cinnamon. Fill your instant pot with 1 cup of water. You can also crisp it up in the oven under he broiler or in a regular air fryer if you desire. Serve with a scoop of vanilla ice cream, if desired. Then you have instant pot duo crisp apple crisp! 2 spread apples in pan. Combine with cinnamon, nutmeg, almond extract and brown sugar in the instant pot. Couldn't eat it rate this a 2:

Sprinkle the oat mixture on top of the apples. You can also crisp it up in the oven under he broiler or in a regular air fryer if you desire. Unlike the traditional recipe, this instant pot apple crisp takes half the time to make from start to finish, but still keeps the crispy streusel topping thanks to the mealthy crisplid! Bake in preheated oven 50 to 70 minutes, until apples are tender and. Some of my favorites are instant pot cheesecake or some instant pot nutella bites.

Instant Pot Apple Crisp (Ready in 20 Minutes!) - Fit ... from fitfoodiefinds.com

2 spread apples in pan. In a bowl, combine melted butter, oats, maple syrup and remaining 1/2 tsp cinnamon. It was ok rate this a 4: Then you'll pressure cook on high for 2 minutes and do a quick release. To keep the texture from getting mushy, be sure not to cut the apple pieces too small. Place apple slices in a 9 x 9 pan or an 8 x 11 pan. Bake in preheated oven 50 to 70 minutes, until apples are tender and. Finely chop graham crackers (i use my food processor).

Put sliced/cubed apples into your instant pot (very thick slices, and large cubes).

Crush the graham crackers, chop the walnuts, and toss in a bowl with the instant oatmeal. If you have an instant pot duo crisp, or a ninja foodi you can also crisp the top of this nicely after pressure cooking. In a small bowl, mix together melted butter, oats, flour, brown sugar and salt. Spread the apples into the prepared baking dish, discarding any liquid the apples released. Toss apples lightly with a mixture of oats, flour, and honey. Pour 3/4 cup of water into the instant pot. Add butter, lemon juice, vanilla, brown sugar, cinnamon and salt to the instant pot and stir to combine. Instructions add water and apples to the instant pot. Finely chop graham crackers (i use my food processor). I know the saying is as american as apple pie, but hear me out—crisps whip up faster, have a streusel topping, and no risk of a soggy bottom crust. Drop by the spoonful on top of the apples. You can also add some chopped pecans or walnuts if you like. Add sliced apples to the greased instant pot.

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